Bitterferment
Dietary supplement with fermented plant substances and herbs as well as 16 microorganisms
Incl VAT
Incl VAT excl shipping delivery time: 3-4 working days
Our organically grown Bitterferment is produced through the multi-stage fermentation of valuable, natural bitter herbs in combination with a special microorganism profile. The result is a balanced interplay of certified organic bitter herbs, such as artichokes, gentian root, and wormwood, and 16 different resistant, live cultures in a stable environment.
Organic fermented beverage
Over 10 bitter herbs and plant substances
16 microorganism cultures in a stable environment
Multi-stage fermented, not sterilized, without additives
Certified according to EU organic standards and regularly tested for quality and purity
Bitter substances activate specific receptors in the human body, located not only on the tongue but also in the gastrointestinal tract and other organs such as the liver and lungs. This means that bitter substances are not only involved in the perception of taste but can also play a role in various physiological signaling and regulatory processes. The gut flora, on the other hand, consists of various microorganisms, primarily bacteria, which exist in a symbiotic relationship with humans. It is involved in numerous metabolic and regulatory processes and thus contributes significantly to the dynamics of physiological processes.
Our organically grown Bitterferment is produced through the multi-stage fermentation of valuable, natural bitter herbs in combination with a special microorganism profile. The result is a balanced interplay of certified organic bitter herbs, such as artichokes, gentian root, and wormwood, and 16 different resilient, live cultures in a stable environment. Various lactobacilli and bifidobacteria, as well as other microorganisms like Saccharomyces cerevisiae and Streptococcus thermophilus, are used in the process. Production relies exclusively on whole plant parts, and the absence of sterilization preserves the pure, raw food quality.
| composition | 30 ml / day | % NRV** |
|---|---|---|
| Fermented herbal and plant extract | 30.00 ml | *** |
| Microorganism cultures | 1 x 10^9 CFU**** | *** |
** Nutrient reference value for daily intake (EU Regulation No. 1169/2011)
*** No NRV specified // **** Colony Forming Units
| Included bacterial cultures |
|---|
| Bifidobacterium bifido |
| Bifidobacterium infantis |
| Bifidobacterium lactis |
| Enterococcus faecium |
| Lactobacillus casei |
| Lactobacillus crispatus |
| Lactobacillus delbrückii subsp. bulgaricus |
| Lactobacillus fermentum |
| Lactobacillus gasseri |
| Lactobacillus paracasei |
| Lactobacillus reuteri |
| Lactobacillus rhamnosus |
| Lactobacillus salivarius |
| Lactobacillus plantarum |
| Saccharomyces cerevisiae |
| Streptococcus thermophilus |
Ingredients : Fermented herbal and plant extract* from water, rice syrup*, artichokes*, nettle leaves*, broccoli seeds*, gentian root*, hop cones*, dandelion leaves*, peppermint leaves*, wild thyme*, yarrow herb*, wormwood herb*, reishi (Ling Zhi)*, ground grape seeds*, effective microorganisms
* From controlled organic farming
The herbal and plant extract contains:
Organic artichokes, organic nettle leaves, organic broccoli seeds, organic gentian root, organic hop cones, organic dandelion leaves, organic peppermint leaves, organic wild thyme, organic yarrow herb, organic wormwood herb, organic reishi (Ling Zhi), organic ground grape seeds
Healthy at its core:
We use only valuable nutrients and plant substances for our Bitterferment. We consciously avoid unnecessary fillers and additives.
This product is vegan and manufactured without allergens (gluten, lactose, etc.). in accordance with Regulation (EU) No 1169/2011, Annex II .
Dosage:
Swirl the bottle several times before use. Consume 30 ml once daily (corresponding to the contents of the enclosed measuring cup) neat or mixed with water – ideally on an empty stomach in the morning or at least 30 minutes before a meal.
Notes:
Store at a maximum of 20°C before opening. After opening, store in a cool, dark place at a maximum of 7°C. Use within approximately 1 month of opening. Store upright. Do not drink directly from the bottle. Bitterferment is a purely natural product and is subject to natural variations in appearance, color, and taste. This is a characteristic of the product's natural origin and does not represent a defect. Slight pressure may build up in the bottle due to carbon dioxide formation. Do not exceed the stated recommended daily intake. Food supplements are not a substitute for a balanced and varied diet and a healthy lifestyle. Keep out of reach of children.
